Philip Lymbery dines with Joanna Lumley and Hugh Fearnley-Whittingstall at a vegan banquet at The Savoy

The Big Table, with Philip Lymbery

00:00 / 00:23:04

Show Notes

Philip chats to patron of Compassion in World Farming, Joanna Lumley and River Cottage chef, Hugh Fearnley-Whittingstall as he leads the capital's largest ever vegan banquet at The Savoy Hotel as guests of WACl, Women in Advertising and Commmunications, London, the city's oldest women's business club.

Episode Transcript

No transcript available...

Other Episodes

Episode 2

July 26, 2017 • 01:19:41

Compassion's 2017 The Good Farm Animal Welfare Awards

This month, Philip is at the Compassion's 10th Good Animal Welfare Awards in London to celebrate the retailers who are bringing cage free produce to the high street. ...

Episode 1

June 05, 2018 • 00:14:48

Philip Lymbery meets Erik Solheim

Philip meets the Executive Director of the UN Environment Programme, Erik Solheim to discuss the UNEP's priorities and finds out how fixing the global food system is central to its work. ...

Episode 7

November 16, 2018 • 00:20:29

Philip Lymbery meets Observer Food Montly editor, Allan Jenkins

Philip meets the editor of Observer Food Monthly to talk about how trends can influence the way we think about food, farming and how and why we make our food choices. ...